How does the Mince Master? work?

Blended and chopped meats and other batch formulas are fed into the hopper of the MINCE MASTER?.? The formula is instantly sheared against the lugs in the lug rings - finely cut by the bottom edge of the knives that whirl at high speed over the perforated plates - drawn through the holes in the plates by vacuum suction created by the revolving ejector in the cutting chamber - to be discharged as a creamy superfine emulsion.

Time and time again the MINCE MASTER? has proven to be a high quality and dependable machine.? When you need increased output with less labor, and a higher quality product, MINCE MASTER? is the solution.? MINCE MASTER? is ready to bring your production into the next century!

466-1000 60 HP Vertical Emulsifier

 
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